Banquet Guidelines and Policies
St. Andrews requests comments and questions on the details of your function as you consider booking your special event.
Banquet meals have a 30 person minimum guarantee.
All prices subject to change up to 90 days prior to your date.
Special menus are available for groups under 30 people.
Your banquet booking provides you with 4½ hours in the banquet room beginning at your
guest arrival time.
Your dinner-dance booking provides you with 5½ to 6½ hours in the banquet room
beginning at your guest arrival time.
Cocktail/Hors d’ Oeuvre Parties have additional room rental and staffing fees. These
fees will be waived if specific food order minimums are met. Please ask for
Your banquet room is available to you 45 minutes prior to the guest arrival time for your
decorating and/or party preparation. The wait staff will be setting the room at this time also.
Room set up will be complete at guest arrival time.
We request your menu selection 3 weeks prior to the date of your party.
A guarantee count is due 7 days prior to your date.
Substitutions/Special Diets are a guarantee count and will be charged according
to their individual menu price.
Entrée selection is limited to two choices. Each choice will require a minimum. Banquets
planning two entrée choices require special guidelines, please ask for additional information.
Dietary substitution meals and children’s meals are also available and are not viewed as
an entrée selection.
Only food prepared and provided by St. Andrews is allowed at functions. Cakes may be brought in, but we request advance notice for set-up preparation.
For parties other than a “Banquet Dinner of 50 or more” a staffing fee will be added
when setting up a private bar in the room.
Deposits are non-refundable 90 days prior to your event.
Payment is accepted in the form of Cash, Check, or Credit Card.
Final payment is expected on or before the day of your event.
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