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Luncheons
Prices effective March 1, 2008 – February 28, 2009
Lunch served until 3:00 p.m., Banquets require a 30
person minimum.
Appetizers: Fruit Martini or Soup
(Chicken Noodle, Vegetable Beef, Minestrone, Cream of Chicken, Broccoli,
Mushroom or Potato, Spinach & Tortellini, Butternut Squash
Bisque, Chicken Tortilla, French Onion)
Garden Salad, Rolls & Butter, Coffee, Tea, Iced
Tea, Milk, Soft Drinks
Entree Choices:
St. Andrews Cobb Salad $10.95 Add
Grilled Chicken $11.95
Grilled Chicken Caesar Salad $10.95
Chopped Salad Wrap with Fresh Fruit $10.95
Chicken Salad Croissant with Fresh Fruit $10.95
Lake Superior Whitefish with Choice of
Potato and Choice of Vegetable $10.95
Pasta Primavera with Sun Dried Tomatoes, String
Beans, Broccoli Flowerettes
$11.95 Choose Marinara Sauce, Romesco, or Garlic
Olive Oil
Add
Grilled Chicken $12.95
Lasagna with Herbed Green Beans and Garlic Bread
$12.95
Roast Pork with Stuffing, with Choice of Potato
and Choice of Vegetable
$13.95
Choose Port Wine Demi Glace, or Brown Pork Gravy
Mixed Brochettes Chicken and Beef, with Choice
of Rice and Choice of Vegetable
$13.95
Breast of Chicken ala Champagne with
Choice of Rice and Choice of Vegetable $13.95
Chicken Caprese with Choice of Potato and Choice
of Vegetable
$13.95
Chicken Marsala with Seasoned Linguine and
Choice of Vegetable
$13.95
Roast Sirloin of Beef with Choice of Potato and
Choice of Vegetable $14.95
Pan Roasted Salmon in a Basil Mango Emulson, w
/ Lite Panzenella Italian Bread Salad $14.95
Chicken Strips with French Fries (Children under
12 only) $9.95
Potato / Rice Choices: Baked, Fresh Mashed, Roasted
Fingerlings, White Rice, or Garden Rice. Add
$.50: Garlic Smashed, Wild Rice, or Risotto
Vegetable Choices: California Blend, Herbed Green Beans, Broccolini,
or Sautéed Wild Mushrooms
Dessert choices: Rainbow Sherbet, French Vanilla
Ice Cream or Mint Chocolate Chip Ice Cream. Also
Available: Sundae Style at No Charge with Chocolate
Sauce, Whipped Cream, Cherry and Cookie. Specialty Items
Available Upon Request.
A guarantee count is due 8 days prior to the function.
All menu items require a guarantee count. Entrée
selection may include two choices. Each entrée selection requires a minimum
order of 12.
A 16% Service Charge and 6.75% Sales Tax will be added to the above prices.
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